Egg science and technology /
- Fourth edition.
- New York : Food Product Press, 1994.
- xiv, 591 pages : illustrations ; 21 centimeter.
1560228555
--Eggs.
Egg trade.
Egg processing.
Egg products industry.
Egg processing--patents.
FOR 637.5 St1e 1994
1560228555
--Eggs.
Egg trade.
Egg processing.
Egg products industry.
Egg processing--patents.
FOR 637.5 St1e 1994