Food flavorings /
edited by P.R. Ashurst.
- Second edition.
- London : Blackie Academic & Professional, 1991.
- xvii, 332 pages ; 24 centimeter.
Includes index.
References: pages 315-323.
0751402281
Flavourings.
FOR 641.338 F73 1991
Includes index.
References: pages 315-323.
0751402281
Flavourings.
FOR 641.338 F73 1991