Food and beverage management : a selection of readings / edited by Bernard Davis and Andrew Lockwood

Contributor(s): Davis, Bernard, editor | Lockwood, Andrew, editorMaterial type: TextTextPublisher: London : Butterworth-Heinemann Ltd, 1994Description: xiv, 349 pages : illustrations ; 23 centimeterISBN: 0750619503Subject(s): Food managementDDC classification: FOR 645.95 F73 1994
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FOR 643 L58h 1984 Housing decisions / FOR 643.3 N21e 1996 The Essential kitchen design guide / FOR 643.7 H75 1982 Home improvements manual. FOR 645.95 F73 1994 Food and beverage management : a selection of readings / FOR 646 K29t 1981 Today's teen / FOR 646 L61c 1977 Clothes and your appearance / FOR 646 L98c 1983 Contemporary clothing /

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