Foodservice cost control using Microsoft excel for Windows / Warren Sackler,. Samuel R. Trapani.
Material type:
TextPublisher: New York: John Wiley & Sons, Inc., 1996Description: xiii, 241 pages : illustrations ; 28 centimeterISBN: 0471152749Subject(s): Food service -- cost control -- data processing | Microsoft Excel for Windows | Electronic spreadsheetsDDC classification: FOR 647.95 Sa1f 1996
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
La Union Provincial Library Foreign Section | Foreign | FOR 647.95 Sa1f 1996 (Browse shelf) | Available | 011391laup |
Browsing La Union Provincial Library shelves, Shelving location: Foreign Section, Collection: Foreign Close shelf browser
|
|
|
|
No cover image available |
|
|
||
| FOR 647.95 N47m 2007 My secret life on the McJob : lessons from behind the counter guaranteed to supersize any management style / | FOR 647.95 Oj8p 1998 Practical food & beverage cost control / | FOR 647.95 R15i 1995 Introduction to professional foodservice / | FOR 647.95 Sa1f 1996 Foodservice cost control using Microsoft excel for Windows / | FOR 647.95 W86s 2000 Strategic questions in food and beverage management / | FOR 647.9506 M61b 1994 Basic food and beverage cost control / | FOR 649 M72b 1997 The Breastfeeding answer book / |
Colegio de San Juan de Letran Calamba Donation May 17, 2024
There are no comments on this title.