The Sauce bible : guide to the saucier's craft / David Paul Larousse.
Material type:
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
La Union Provincial Library Foreign Section | Foreign | FOR 641.814 L32s 1993 (Browse shelf) | Available | 011650laup |
Browsing La Union Provincial Library shelves, Shelving location: Foreign Section, Collection: Foreign Close shelf browser
No cover image available |
![]() |
No cover image available |
![]() |
![]() |
![]() |
![]() |
||
FOR 641.665 G41t 1999 2001 chicken recipes / | FOR 641.8 X4h 2009 How to select Chinese tea / | FOR 641.81 Es7 1996 The Essential Book of Sauces and Dressing | FOR 641.814 L32s 1993 The Sauce bible : guide to the saucier's craft / | FOR 641.82 P68 1995 Pizzas and melts. | FOR 641.822 C87n 1995 New choices for pasta, grains and beans / | FOR 641.865 R81 1996 Royal pipework-extension, tulle and filigree. |
Colegio de San Juan de Letran Calamba Donation May 17, 2024
There are no comments on this title.