Catering menu management / Nancy Loman Scanlon.

By: Scanlon, Nancy LomanMaterial type: TextTextPublisher: New York : John Wiley & Sons, Inc., 1992Description: 231 pages : 27 centimetersISBN: 0471546151Subject(s): Caterers and catering -- management | MenusDDC classification: FOR 642.4 Sc6c 1992
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Item type Current location Collection Call number Status Date due Barcode
Books Books La Union Provincial Library
Foreign Section
Foreign FO6 642.4 Sc6c 1992 (Browse shelf) Available 011690laup

Colegio de San Juan de Letran Calamba Donation May 17, 2024

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