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Supervision in the hospitality industry / Jack E. Miller, Mary Porter, Karen Eich Drummond.

By: Miller, Jack EContributor(s): Porter, Mary | Drummond, Karen EichMaterial type: TextTextPublisher: New York : John Wiley & Sons, Inc., 1998Edition: Third editionDescription: xv, 427 pages : 23 centimetersISBN: 0471194204Subject(s): Hospitality industry -- personnel managementDDC classification: FOR 647.94 M61s 1998
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Books Books La Union Provincial Library
Foreign Section 		Foreign FOR 647.94 M61s 1998 (Browse shelf) Available 011734laup
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FOR 647.94 M36p 1998 Professional management of housekeeping operations / FOR 647.94 M46b 2000 The business of hotels / FOR 647.94 M58b 2000 Best impressions in hospitality / FOR 647.94 M61s 1998 Supervision in the hospitality industry / FOR 647.940 Ol8s 1998 Strategic management in the hospitality industry / FOR 647.94 Ow2a 1998 Accounting for hospitality, tourism and leisure / FOR 647.94 P87i 1999 Introduction to the hospitality industry /

Colegio de San Juan de Letran Calamba Donation May 17, 2024

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