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A Handbook of native cuisine for the Bago Tribe School of living tradition and cultural heritage / Ivy Claire G. Onga-ong.

By: Onga-ong, Ivy Clair GMaterial type: TextTextPublisher: Balaoan, La Union : [s.n.], 2016Description: xii, 199 pages : illustration ; 29 centimeterSubject(s): Food -- Bago TribeDDC classification: TH 641 On3h 2016
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Item type Current location Call number Status Date due Barcode
Thesis Thesis La Union Provincial Library
Thesis Section 		TH 641 On3h 2016 (Browse shelf) Not for loan 007984laup

Bibliography: pages 120-122.

CHED-La Union Donation May 29, 2019

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