Lashley, Conrad. <br/><br/>
Hospitality retail management :  a unit's manager's guide / 
Conrad Lashley. 
 - Oxford :  Butterworth-Heinemann,  2000. 
 - xviii, 348 pages :  illustrations ;  24 centimeter. 
<br/><br/><label>ISBN: </label>0750646160 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry ---management.<br/>Hospitality industry ---Personnel management.
<br/><br/><label>Dewey Class. No.: </label>FOR 647.94 L33h 2000