Khan, Mahmood A. <br/><br/>
Nutrition for foodservice managers :  concepts, applications, and management / 
Mahmood A. Khan. 
 - New York :  John Wiley & Sons, Inc.,  1998 
 - xiv, 381 pages :  24 centimeter. 
<br/><br/><label>ISBN: </label>0471129518 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition<br/>Food service management.
<br/><br/><label>Dewey Class. No.: </label>FOR 613.2 K52n 1998