Preserving summer's bounty : a quick and easy guide to freezing, canning, preserving and drying what you grow / edited by Susan McClure. - Emmaus : Rodale Press, 1998. - x, 362 pages : 22, centimeters. ISBN: 0875969798 Subjects--Topical Terms: Vegetables--preservation.Fruit--preservation.Cookery (vegetables).Cookery (fruit) Dewey Class. No.: FOR 641.4 P92 1998