TY  - BOOK
AU  - Pauli, Philip
TI  - Classical cooking: the modern way 
SN  - 0442019424
U1  - FOR 641.57 P28c 1997 
PY  - 1997///
CY  - New York
PB  - Van Nostrand Reinhold
KW  - Cookery
KW  - Food service
ER  -