Borsenik, Frank D. <br/><br/>
Hospitality industry / 
Frank D. Borsenik, Alan T. Stutts. 
 - Fourth edition 
 - New York :  John Wiley & Sona, Inc.,  1997. 
 - xi, 651 pages :  23 centimeters. 
<br/><br/><label>ISBN: </label>0471141054 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotels--Maintenance and repair.<br/>Restaurants--maintenance and repair.
<br/><br/><label>Dewey Class. No.: </label>FOR 647.9406 B64m 1997