Wright, Jeni Wok & Stir-Fry : a guide to quick, healthy cooking / Jeni Wright - London : Reed International Books Limited, 1992. - 127 pages : colored, illustrations ; 30 centimeters. Includes index. Subjects--Topical Terms: Wok --CookingStir frying Dewey Class. No.: FOR 641.589 W93w 1992