Tomas, Kathleen Kay C.  <br/><br/>
Strategies for the development and promotion of food tourism in Ilocos norte, Philippines  /  
Kathleen Kay C. Tomas.  
 - Laoag City :  [s.n.],  2018. 
 - xvii, 200 pages :   illustration ;   28 centimeter.  
<br/><br/>Bibliography: pages 165-169. 
<br/><br/> this study aimed to propose strategies for the development and promotion of food tourism in Ilocos Norte based on the perceptions of domestic and international tourists, and that of the local producers. The respondents were the Tourism Officers of the 21 municipalities and 2 cities of Ilococs Norte, 109 domestic tourists, 104 international tourists and 35 producers of the different food attractions.  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Tourist trade.<br/>Food. 
<br/><br/><label>Dewey Class. No.: </label>TH 338.4 T59s 2018