La Union Provincial Library catalog › Details for: Opening a restaurant or other food business starter kit : how to prepare a restaurant business plan & feasibility study /

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Opening a restaurant or other food business starter kit : how to prepare a restaurant business plan & feasibility study / Sharon Fullen.

By: Fullen, Sharon LMaterial type: Text

TextPublisher: Atlantic Publishing Group, Inc., 2004Description: 284 pages : 23 centimeterISBN: 0910627363Subject(s): Restaurant management | New business enterprises -- management | Small business -- managementDDC classification: FOR 647.95 F835o 2004

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books	La Union Provincial Library Foreign Section	Foreign	FOR 647.95 F835o 2004 (Browse shelf)	Available		011487laup

Colegio de San Juan de Letran Calamba Donation May 17, 2024

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