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Commercial cooking skills among grade 9 technology and livelihood education students in two public schools in Candon City / Goldwyn Galope Ramos.

By: Ramos, Goldwyn GalopeMaterial type: TextTextPublisher: Santa Maria, Ilocos Sur : [s.n.], 2016Description: xiv, 55 pages : illustration ; 28 centimeterSubject(s): CookeryDDC classification: TH 641.5 R14c 2016
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Thesis Thesis La Union Provincial Library
Thesis Section 		Thesis TH 641.5 R14c 2016 (Browse shelf) Not For Loan 008941laup

Bibliography: page 41.

CHED-La Union Donation November 13, 2019

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