| 000 | 00707nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | laup | ||
| 005 | 20240722093145.0 | ||
| 008 | 240719b ph ||||| |||| 00| 0 eng d | ||
| 020 | _a0471333271 | ||
| 040 |
_aLAUP _cLa Union Provincial Library |
||
| 082 | _aFOR 642.4 Sc6c 2000 | ||
| 100 | _aScalon, Nancy Loman | ||
| 245 |
_aCatering management / _cNancy Loman Scanlon. |
||
| 250 | _aSecond edition | ||
| 260 |
_aNew York : _bJohn Wiley & Sons, Inc., _c2000. |
||
| 300 |
_axv, 265 pages: _c27 centimeters. |
||
| 541 |
_aColegio de San Juan de Letran Calamba _cDonation _dMay 17, 2024 |
||
| 650 |
_acaterers and catering _xmanagement |
||
| 942 |
_2ddc _cBOOK _h642.4 _iSc6c _kFOR _m2000 |
||
| 999 |
_c14104 _d14104 |
||