La Union Provincial Library

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Food flavorings / edited by P.R. Ashurst.

Contributor(s): Ashurst, P.R., editorMaterial type: TextTextPublisher: London : Blackie Academic & Professional, 1991Edition: Second editionDescription: xvii, 332 pages ; 24 centimeterISBN: 0751402281Subject(s): FlavouringsDDC classification: FOR 641.338 F73 1991
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Foreign Section 		Foreign FOR 641.338 F73 1991 (Browse shelf) Available 005975laup
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FOR 641.33 C56 1996 Classic Essential : curries. FOR 641.3372 P45t 1997 The Tea companion / FOR 641.3373 P45c 1999 Coffee / FOR 641.338 F73 1991 Food flavorings / FOR 641.4 P92 1998 Preserving summer's bounty : a quick and easy guide to freezing, canning, preserving and drying what you grow / FOR 641.5 B97f 1947 Far eastern cookery / FOR 641.5 C43 1996 Chicken : quick & tasty cooking /

Includes index.

References: pages 315-323.

Colegio de San Juan de Letran Donation July 7, 2015

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