Your search returned 14 results.

1.
Organic menu cafeteria in Urdaneta City : a feasibility study / Fe Trishela Rosario-Flores.

by Flores, Fe Trishela Rosario.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Urdaneta City, Pangasinan : [s.n.], 2015Availability: Items available for reference: La Union Provincial Library Not For LoanCall number: TH 647.95 F66o 2015 (1). :

2.
Floating resto / Zaldy C. Comanda.

by Comanda, Zaldy C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: [S.l.] : Manila Bulletin, March 6, 2017Online access: Click here to access online Availability: Items available for loan: La Union Provincial Library (1).

3.
Chinawis : the grill house restaurant / Mike N. Allidem.

by Allidem, Mike N.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Virgen Milagrosa University Foundation : [s.n.], 2017Availability: Items available for reference: La Union Provincial Library Not for loanCall number: TH 647.95 Al5c 2017 (1). :

4.
Management practices of casual Filipino-Chinese restaurants in the City of San Fernando, La Union / Ann Lorraine J. Malinao.

by Malinao, Ann Lorraine J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Saint Louis College : [s.n.], 2021Availability: Items available for reference: La Union Provincial Library Not for loanCall number: TH 647.95 M29m 2021 (1). :

5.
Bida pa rin and saya : transcending the norms of a fast-food chain / Mincent Auralei C. Maranan.

by Maranan, Mincent Auralei C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Saint Louis College : [s.n.], 2021Availability: Items available for reference: La Union Provincial Library Not for loanCall number: TH 647.95 M33b 2021 (1). :

6.
Reopening and recovery : business resiliency of accredited restaurants / Edren F. Ramirez.

by Ramirez, Edren F.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Saint Louis College : [s.n.], 2021Availability: Items available for reference: La Union Provincial Library Not for loanCall number: TH 647.95 R14r 2021 (1). :

7.
Dining out : secrets from America's leadingncritics, chefs, and restauranteurs / Andrew Dornenburg

by Dornenburg, Andrew | Page, Karen.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : John Wiley & Sons, Inc, 1998Availability: Items available for loan: La Union Provincial LibraryCall number: FOR 647.95 D73d 1998 (1).

8.
Winning the chain restaurant game : 8 key strategies / Charles Bernstein, Ronald N. Paul.

by Bernstein, Charles.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : John Wiley & Sons, Inc, 1994Availability: Items available for loan: La Union Provincial LibraryCall number: FOR 647.95 B46w 1994 (1).

9.
Restaurant planning, design and construction : a survival manual for owners, operators and developers / Jeff B. Katz

by Katz, Jeff B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York John Wiley & Sons, Inc., 1996Availability: Items available for loan: La Union Provincial LibraryCall number: FOR 647.95 K15r 1997 (1).

10.
Best impressions in hospitality / Angie Michael.

by Michael, Angie.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Africa: Delmar, 2000Availability: Items available for loan: La Union Provincial LibraryCall number: FOR 647.94 M58b 2000 (1).

11.
Quality restaurant service guaranteed : a training outline / Nancly Loman Scanlon.

by Scanlon, Nancy Loman.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York: John Wiley & Sons, Inc., 1998Availability: Items available for loan: La Union Provincial LibraryCall number: FOR 642.5 Sc4q 1998 (1).

12.
Public relations for hospitality managers : communicating for greater profits / Albert E. Kudrle., Melvin Sandler.

by Kudrle, Albert E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York: John Wiley & Sons, Inc., 1995Availability: Items available for loan: La Union Provincial LibraryCall number: FOR 659.2 K95p 1995 (1).

13.
Hospitality industry / Frank D. Borsenik, Alan T. Stutts.

by Borsenik, Frank D | Stutts, Alan T.

Edition: Fourth editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : John Wiley & Sona, Inc., 1997Availability: Items available for loan: La Union Provincial LibraryCall number: FOR 647.9406 B64m 1997 (1).

14.
Keeping the Moon / Sarah Dessen

by Dessen, Sarah.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: United States : Speak, 2002Availability: Items available for loan: La Union Provincial LibraryCall number: FIC D47 2002 (1).